Volume & Issue: Volume 4, Issue 2, April 2016, Pages 346-387 

Original Article

Patient Safety from a Different Perspective: An Evaluation of the Type of Foods and Drinks Visitors Bring for Postoperative Patients

Pages 346-350

10.22038/psj.2016.6684

Seher Ünver; Zeynep Kızılcık Özkan; Hatice Merve Alptekin; Sacide Yıldızeli Topçu


Attitude toward the Patient Safety Culture in healthcare systems

Pages 363-368

10.22038/psj.2016.6691

Fereydoon Laal; Babak Fazli; Davoud Balarak; Forouzan Dalir; Mahdi Mohammadi; Ramazan Mirzaei